Side Dishes
Crispy, Crunchy, and Healthy: Air Fryer Pakoras are the Ultimate Snack!
Air Fryer Pakora is a healthier version of the traditional deep-fried Indian snack with a crispy outer layer and flavorful vegetable filling.
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All Recipes
145 authentic South Indian recipes — page 3 of 7.
Dessert
Fresh Coconut Gujiya Recipe
Coconut Gujiya is a sweet Indian pastry filled with a mixture of coconut, sugar, and nuts, and deep-fried until golden brown.
Tiffins
Holi Special Papdi Chaat Recipe
Papdi Chaat is a popular Indian street food made with crispy flat puris topped with chutneys, potatoes, chickpeas, yogurt and garnishes.
Dessert
Holi Special Badam Phirni Recipe
Badam Phirni is a creamy and rich traditional Indian dessert made with basmati rice, milk, sugar, and almond paste.
Dessert
Celebrate Holi With Mango Malpua
Mango Malpua is a delicious Indian dessert made with a batter of all-purpose flour, semolina, rice flour, mango puree, and milk, deep-fried until golden brown, and soaked in sweet sugar syrup.
Flatbreads
Palak Paneer Paratha - A Healthy Twist on an Indian Classic!
Palak Paneer Paratha is a nutritious and flavorful Indian flatbread stuffed with spinach and cottage cheese filling.
Dessert
Holi Special Dahi Bhalla Recipe
Dahi bhalla is a popular Indian snack consisting of deep-fried lentil dumplings served with yogurt and various chutneys.
Dessert
Holi Special Thandai Cake Recipe
Thandai cake is a fusion dessert that combines the flavors of the popular Indian drink, thandai, with a regular cake.
Tiffins
Indian Vegetable Samosa Recipe: Ridiculously Good!
Indian Vegetable Samosa is a savory pastry filled with spiced potatoes and peas, deep-fried to crispy perfection.
Main Dishes
Vijayawada Biryani Recipe: Unlock the Flavors of a Masterpiece
Vijayawada Biryani is a spicy and flavorful rice dish from the city of Vijayawada in Andhra Pradesh, India, made with a unique blend of aromatic spices, tender meat, and long-grain basmati rice.
Dessert
The Ultimate Kheer Recipe: A Step By Step Guide
Kheer, also known as chawal ki kheer, is an Indian version of rice pudding and one of the most popular Indian desserts.
Dessert
Sweeten Up Your Day with this Delicious Bombay Halwa Recipe | Karachi Halwa
Bombay Halwa is a type of Indian sweet made with cornflour mixture, sugar, ghee, and various nuts and spices.
Main Dishes
Quick and Easy Palak Paneer Recipe
Palak Paneer is a popular North Indian curry made with Indian cottage cheese (Paneer) and a mildly spiced fresh spinach sauce.
Side Dishes
Indian Ghee Recipe: A Journey to the Heart of Indian Cooking
Indian ghee is a clarified butter with a rich, nutty flavor and high smoke point, perfect for cooking and adding depth to dishes.
Main Dishes
Spice Up Your Mornings with this South Indian Upma Recipe
South Indian upma is a flavorful and comforting breakfast dish from South India made with roasted semolina, vegetables, and aromatic spices.
Spice Mixes
Bisi Bele Bath Powder Recipe: A Traditional South Indian Spice Mix
Bisi Bele Bath Powder is a flavorful spice blend made with roasted whole spices and lentils, used to prepare a South Indian rice dish.
Main Dishes
The Ultimate Bisi Bele Bath Recipe: Step by Step Guide
Bisi bele bath is a traditional and flavorful South Indian rice dish made with lentils, vegetables, tamarind, and a special spice blend.
Dessert
Chocolate Strawberry Idli Recipe: A Dreamy and Decadent Dessert
Chocolate Strawberry Idli recipe is a sweet twist on the classic idli dish, combining idli batter, chopped strawberries and Hershey's kisses topped with chocolate syrup, pistachios, and cinnamon sugar.
Main Dishes
Simple Kitchari Recipe: Step By Step Guide
Kitchari is a traditional Ayurvedic dish consisting of a combination of rice and dal with digestive spices, often used for cleansing and promoting optimal health.
Main Dishes
Fish Pulusu Recipe: A Spicy and Sour Dish for Seafood Lovers
Fish pulusu is a tangy and spicy South Indian fish stew made with tamarind, onions, tomatoes, and a blend of flavorful spices.
Dessert
Authentic Indian Carrot Pudding Recipe
Carrot halwa, also known as gajar ka halwa, is a popular Indian dessert made by cooking grated carrots in milk, sugar, and ghee until it thickens into a rich and creamy pudding.
Soups
Pachi Pulusu Recipe: A Flavorful Fusion Of Spices and Tamarind
Pachi Pulusu is a traditional Andhra-style South Indian dish made with tamarind, onions, and spices that is typically served as a tangy, sour soup or stew.
Dessert
Gajar Pudding Fusion – An Indian Carrot Pudding Recipe
Indian carrot pudding, also known as gajar halwa, is a delicious and popular dessert made with grated carrots and whole milk but this fusion recipe gives a unique twist to the traditional dessert.