Paatti's Kitchen

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All Recipes

145 authentic South Indian recipes — page 4 of 7.

Dessert

Cardamom Bundt Cake, Valentine's Day Special

Cardamom Bundt Cake is a fragrant and flavorful baked dessert made with a spiced batter infused with cardamom, baked in a bundt pan, and typically served dusted with powdered sugar.

Chutneys

The Perfect Raita Recipe For Biryani

Raita is a popular Indian dish consisting of yogurt mixed with vegetables, spices, and/or fruits commonly served with spicy Indian food.

Flatbreads

Quick and Simple Paneer Dosa Recipe

Paneer Dosa is a South Indian dish made of fermented batter filled with spicy, creamy scrambled paneer filling, served with coconut chutney.

Main Dishes

The Secret To A Perfect Egg Curry - Kerala Style!

Kerala Style Egg Curry is a flavorful and spicy dish made with hard-boiled eggs simmered in a creamy coconut milk sauce with aromatic spices and herbs, originating from the southern Indian state of Kerala.

Main Dishes

Quick and Tasty South Indian Prawn Recipe

South Indian Prawn Recipe is a tasty and spicy dish made with fresh prawns and aromatic spices that is traditionally served with steamed rice.

Side Dishes

Delicious Batata Bhaji Recipe: Quick and Easy!

Get ready for a taste explosion with my favorite dish - Batata Bhaji! This creamy and flavorful potato curry is a staple in Maharashtrian households and a must-try for anyone who loves good food.

Dessert

Sweet and Creamy Paal Payasam Recipe

Paal payasam, also known as milk payasam, is a traditional South Indian sweet dish that is often served as a dessert after meals.

Dessert

Heavenly Mysore Pak Recipe in Minutes

Mysore Pak is a traditional South Indian sweet made with gram flour/chickpea flour, ghee, and sugar, usually served during festive occasions.

Main Dishes

The Most Delicious Ven Pongal Recipe

Pongal is a traditional South Indian breakfast or brunch dish. It is a lentil and rice dish cooked to a smooth, porridge-like consistency.

Soups

Andhra Style Pappu Charu Recipe

Pappu Charu is a staple lentil soup in Andhra cuisine, made with lentils, tamarind juice, green chilies, and a blend of spices.

Side Dishes

Easy South Indian Pachadi Recipe

Pachadi is a yogurt-based dip made with fresh vegetables that is a staple in South Indian cuisine, often served as a side dish with rice.

Dessert

Rasmalai with Ricotta Cheese Recipe

Rasmalai with Ricotta Cheese is a variation of the traditional recipe that utilizes ricotta cheese as an alternative to homemade paneer.

Tiffins

Easy Chakri Recipe (Chakli)

Chakri, also known as Chakli, is a popular savory snack from South India that is often enjoyed during festive occasions.

Pickles

Homemade Indian Lime Pickle Recipe

Indian lime pickles have a long history in Indian cuisine. They are made by pickling limes in a mixture of spices, oil, and salt.

Main Dishes

Dry Moong Dal Recipe | Sookhi Moong Dal

Dry Moong Dal uses yellow moong dal with a combination of Indian spices in a dry consistency, perfect to be paired with hot chapati.